Event Details
Formed by the Chamber's Executive Committee and held twice a year, the 1915 Club is a by-invitation-only dinner event. It gathers the most senior executives within our membership to meet one another and engage in friendly, stimulating conversation. Our past attendees' businesses cover all range of sectors.
The dinner menu of the night is designed and prepared by the One-Michelin-Star restaurant PHรNIX and Executive Chef Ugo Rinaldo.
[Dress Code: business casual]
Ugo joined PuLi as Executive Chef in September 2021. Opened in 2016, PHรNIX has been being awarded Michelin-starred restaurant for seven consecutive years.
The commitment to the finest, freshest, and best quality ingredients is not only at the heart of everything in PHรNIX but also at the very foundation of the renowned Chef Ugo Rinaldo's cuisine philosophy. The Chef has embarked on a mission to curate a masterful and innovative culinary creation, layered with the finest and freshest array of premium ingredients and cooking techniques, presenting the richness of flavours reimagined with an elegant twist.
This event is by invitation only.
